Hand-pattied, smoked in house, made to share.
A few of the favorites. Items and prices change with the seasons — call (952) 679-4053 to confirm today's lineup.
Starters
Ahi Wonton Crisps
Seared ahi on crisp wontons. $19
Brisket Bites
In-house smoked brisket, bite-sized. $14
Chicken Wings
A pile of wings for the table. $17
Cadillac Shrimp
Our shareable shrimp starter. $15
Specialty burgers
Half-pound, hand-pattied Black Angus.
Bacon Cheese
The classic, done right. $14
Kentucky Straight
Bourbon sauce & bacon jam. $17
Smokehouse
Pulled pork & an onion ring. $17
Sweet Fire
Jalapeños & chipotle mayo. $15
Handhelds & entrées
Smoked Sandwiches
Hickory pulled pork, brisket grilled cheese, Cuban, or Philly with sirloin. $15–$17
Smoked Plates
Brisket dinner with mashed potatoes, or our smoked meatloaf. $19–$20
Top Sirloin Steak
8 oz, hand-cut. $32
Burrito Bowl
Cilantro-lime rice, pico, corn salsa, cheddar jack, chicken or beef. $19
Banh Mi Pork Bowl
Over cilantro-lime rice. $19
Fish & Chips
Plus seared ahi, mahi mahi, salmon & shrimp. $35
Come hungry.
Open daily from 11am for lunch, dinner and drinks. Call ahead for big groups.
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