Menu

Hand-pattied, smoked in house, made to share.

A few of the favorites. Items and prices change with the seasons — call (952) 679-4053 to confirm today's lineup.

Starters

Ahi Wonton Crisps

Seared ahi on crisp wontons. $19

Brisket Bites

In-house smoked brisket, bite-sized. $14

Chicken Wings

A pile of wings for the table. $17

Cadillac Shrimp

Our shareable shrimp starter. $15

Specialty burgers

Half-pound, hand-pattied Black Angus.

Bacon Cheese

The classic, done right. $14

Kentucky Straight

Bourbon sauce & bacon jam. $17

Smokehouse

Pulled pork & an onion ring. $17

Sweet Fire

Jalapeños & chipotle mayo. $15

Handhelds & entrées

Smoked Sandwiches

Hickory pulled pork, brisket grilled cheese, Cuban, or Philly with sirloin. $15–$17

Smoked Plates

Brisket dinner with mashed potatoes, or our smoked meatloaf. $19–$20

Top Sirloin Steak

8 oz, hand-cut. $32

Burrito Bowl

Cilantro-lime rice, pico, corn salsa, cheddar jack, chicken or beef. $19

Banh Mi Pork Bowl

Over cilantro-lime rice. $19

Fish & Chips

Plus seared ahi, mahi mahi, salmon & shrimp. $35

Come hungry.

Open daily from 11am for lunch, dinner and drinks. Call ahead for big groups.

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